After a 10-day visit 13 years ago, Spaniard Carlos Donderis decided he wanted to live in Japan. He had been working as a programmer, and determined that in order to...
With Japan facing the challenges of a declining population and a prolonged economic slump, the president of Keio University said the university must accelerate building a globally attractive educational environment...
Thriving in the jungles of Costa Rica without electricity or running water provided Kai Sawyer with a new perspective on how to coexist with nature. “I saw more monkeys than...
What kinds of dialogue help shareholders maximize the value of companies they invest in? How to approach investee companies varies depending on the type of investor, especially institutional investors. One...
In April 2024, the Tsuji Culinary Institute will inaugurate the Tsuji Culinary Institute Tokyo in the western Tokyo city of Koganei. In line with the opening, a partnership has been...
The town of Hayama in Kanagawa Prefecture won the Satoyama Excellence Award in the fourth Sustainable Japan Award organized by The Japan Times last year for its environmentally friendly activities...
ESG（環境、社会、ガバナンス）投資に関する主要な国際会議「PRI in Person」が10月に初めて東京で開催される。産業界が気候変動問題に取り組むなか、持続可能な社会実現のために投資家がとるべき具体的な行動が焦点となる。 この会議は、責任投資を推進す…
グリーン戦略は丸紅が現在推し進める基本方針の一つとなっている。この戦略によってグリーン事業を推進し、すべての事業をグリーン化することで、収益性と企業価値の最大化を目指している。 「全社的に、あらゆ…
今回は「和歌」の特集です。和歌は日本という国が形づくられた7世紀くらいから伝わる日本独自の詩のことを指します。実はこの和歌というものが、日本の様々…
'An Encouragement of Learning' Yukichi Fukuzawa, one of the leading educators of the Meiji Era and founder of Keio University, was a relative of Sueji Yamada, founder of The Japan...
The first issue of The Japan Times was published on March 22, 1897. The leading founders were President Sueji Yamada and Editor-in-Chief Motosada Zumoto, a former executive secretary to Prime Minister Hirobumi Ito.
Friday, September 29, 2023, 10:00 to 13:00 JST 10:30 to 11:40 JST: Talk session 11:50 to 13:00 JST: Lunch and discussion
Nico Mira
Thursday, September 7, 2023, 10:00 to 13:00 JST 10:30 to 11:40 JST: Talk session 11:50 to 13:00 JST: Lunch and discussion
Kai Sawyer
Wednesday, July 12, 2023, 10:00 to 13:00 JST 10:30 to 11:40 JST: Talk session 11:50 to 13:00 JST: Lunch and discussion
Sally Townsend
Our goal is to commend individuals, companies, and organizations who have made advances in sustainable efforts, and we hope to convey their activities both domestically and internationally.
Destination Restaurants was launched by The Japan Times in 2021 as a list of the best restaurants in Japan, selected by Japanese experts with international diners in mind. As in previous years...
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