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Christian Schmitz, environmental entrepreneur
Nomura Research Institute takes initiative on co-creating the future
Dewaya
Meat on Mars? Sky’s the limit for cellular food frontier
Keio University draws new generation to build society
Japan wins the Pastry World Cup
「デニムの街」を世界へ、広島県福山市
TIMES GALLERY – FEBRUARY 2023
‘Gakumon no Susume’
Roundtable #28 – “Developing a sustainable protein through cellular agriculture” with Yuki Hanyu
#29 Roundtable