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Sustainable Japan Magazine

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Leaders & Readers

How Ikea Japan is creating happier homes

Everyone’s image of a happy home is of a warm, safe place — a refuge from the outside world whose interior signals rest and comfort to the mind and body....

Unraveling Japanese companies

Nomura Holdings builds a vision for uniting global staff

To mark its 100th anniversary in 2025, Nomura Holdings Inc. established a corporate purpose for the entire Nomura Group: “We aspire to create a better world by harnessing the power...

Roundtable

The better for wear: Designer upcycles old kimonos

With roots in Belgium and Japan, Haruka Sugihara is a young designer and entrepreneur with a passion for taking the traditional beauty of secondhand kimonos and upcycling them to suit...

ESG Talk

Founding spirit drives Suntory’s environmental efforts

Under its corporate mission, “To Create Harmony with People and Nature,” the Suntory Group has worked to address issues facing our society, including climate change and environmental problems. In 2019,...

Authentic green stories

ESG / SDGs

JWLI Women’s Fund opens new possibilities for women leaders

Japan has long ranked last among the Group of Seven nations in the World Economic Forum’s Global Gender Gap Index. In 2026, it placed 117th out of 145 countries, with...

Satoyama~Authentic Japan

Tsukihi’s wood-fire cuisine conveys Echizen terroir

Energized by the extension of the Hokuriku Shinkansen line to Fukui and Tsuruga in March 2024, Fukui Prefecture’s tourism scene is bustling. Yet fewer than 3% of the guests at...

日本語記事

【Ohtsu】父子二代が独学で拓く、水戸市のフレンチ。

各県、食を通じた観光誘致を行っているが、茨城県の取り組みは、なかなか気合が入っている。2020年から、食の権威や料理人、グルメ雑誌編集者などで構成された「茨城フードセレクション審査会」を立ち上げ、…

フカヒレ料理に合う「響」の中国茶ハイボール。

1897年に創刊された日本最古の英字新聞『ジャパンタイムズ』が、日本各地の訪れる価値のあるレストランを、毎年10軒選び発表するレストランリストが「Destination Restaurants」で…

History & Archives

Brand history & Archives

Reflecting the golden age of the silver screen

The Japan Times has long celebrated the pleasures of sitting in a dark theater and marveling at the actors on the silver screen. Japan was an early adopter of cinema,...

125 years of history

Our beginnings

The first issue of The Japan Times was published on March 22, 1897. The leading founders were President Sueji Yamada and Editor-in-Chief Motosada Zumoto, a former executive secretary to Prime Minister Hirobumi Ito.

Education

Premium videos

Awards

Sustainable Japan Awards

We are pleased to announce the winners of the fifth annual Sustainable Japan Award.

Our goal is to commend individuals, companies, and organizations who have made advances in sustainable efforts, and we hope to convey their activities both domestically and internationally.

Destination Restaurants Awards

Destination Restaurants now has 50 on the map

Presented by The Japan Times since 2021, Destination Restaurants seeks out Japan’s best restaurants beyond big cities, selected by Japanese experts with international diners in mind...

Editors’ Picks

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