As the world’s largest cosmetics company, L’Oreal understands the importance of a corporate culture that allows all employees to reach their full potential. The firm was recently included in the...
The office window looks out over Tokyo Bay and the recently redeveloped districts of Harumi and Toyosu. To the right is the Odaiba bayfront skyline and the Rainbow Bridge connecting...
When life gives you lemons, make lemonade. When life gives you coffee, build an empire. This has been the path of Good Coffee Farms Inc. (GCF) founder Carlos Melen. In...
The Treasury and Finance Division of Japan’s ruling Liberal Democratic Party has made recommendations to promote investment and loans that support a sustainable society and economic growth, or what is...
Around Mount Tsukuba in Ibaraki Prefecture lies a major and historic quarrying area. The Tsukuba massif granite of the Mt. Tsukuba Area Geopark was certified by the International Union of...
The Chinese restaurant Inaka no Taiho has a unique concept that has captivated gastronomes near and far since its launch in 2021: an open-air restaurant next to a farm. When...
2021年に発足したジャパンタイムズが主催する日本発信のレストランセレクション「Destination Restaurants」。5年目を迎えた2025度に選ばれた10軒の取材を終えた今、この年の傾向を2回にわたってリポートする。今回はその1回目である。 …
窓の外に東京湾が広がる。その先には晴海や豊洲の再開発地区が見える。右手にはお台場の景観が浮かび、東京湾にかかるレインボーブリッジが都心と湾岸地域をつないでいる。タイミングが良ければクルーズ船が足元…
国内有数の紙・パルプ製品製造大手の王子ホールディングス株式会社は、王子グループが推進するリサイクルの取り組みを象徴する新ブランドとして「Renewa（リニューワ）」を立ち上げた。 同社でグループオ…
This is the final installment of the Times Capsule series, which has been featured in previous issues to commemorate the 125th anniversary of The Japan Times. For 125 years, The...
The first issue of The Japan Times was published on March 22, 1897. The leading founders were President Sueji Yamada and Editor-in-Chief Motosada Zumoto, a former executive secretary to Prime Minister Hirobumi Ito.
Our goal is to commend individuals, companies, and organizations who have made advances in sustainable efforts, and we hope to convey their activities both domestically and internationally.
Presented by The Japan Times since 2021, Destination Restaurants seeks out Japan’s best restaurants beyond big cities, selected by Japanese experts with international diners in mind...
ADVERTISEMENT
