Sustainable Japan Magazine by The Japan Times is a monthly publication exploring sustainable lifestyle choices and the future of our planet from the perspective of our everyday lives.
Vol. 54: Destination Restaurants 2025
WEB SPECIAL EDITION
Vol. 53: Dishes and tradition
OCTOBER 2025 EDITION
Vol. 52: Japanese wine: Cultivating the future
SEPTEMBER 2025 EDITION
Vol. 51: Sumo: Sacred, sustainable
AUGUST 2025 EDITION
Vol. 50: Ise Jingu: 1,300 years in harmony
JULY 2025 EDITION
Vol. 49: Living together, building better: The spirit of Expo 20
JUNE 2025 EDITION
Vol. 48: Destination Restaurants 2025
MAY 2025 EDITION
Vol. 47: Rebuilding Noto stronger and better
APRIL 2025 EDITION
Vol. 46: Flowers for life
MARCH 2025 EDITION
Vol. 45: Women forming a new society
FEBRUARY 2025 EDITION
Vol. 44: Ambassadors’ cultural bridges
JANUARY 2025 EDITION
Vol. 43: Expo 2025: The future under construction
DECEMBER 2024 EDITION
Vol. 42: Japanese architects rising
NOVEMBER 2024 EDITION
Vol. 41: Sake: Improving with age
OCTOBER 2024 EDITION
Vol. 40: Traditional crafts: The hidden potential of textiles
SEPTEMBER 2024 EDITION
Vol. 39: Living in harmony with the bounty of the sea
August 2024 EDITION
Vol. 38: Find your zen in a Japanese garden
July 2024 EDITION
Vol. 37: Summer festivals in Tohoku
June 2024 EDITION
Vol. 36: Destination Restaurants 2024
May 2024 EDITION
Vol. 35: Travel in time — and stay there
April 2024 EDITION
Vol. 34: Tokyo, a vanguard city for sustainability
MARCH 2024 EDITION
Vol. 33: Women crafting a new Japan
FEBRUARY 2024 EDITION
Vol. 32: Todaiji: Architecture on a history of fire
JANUARY 2024 EDITION
Vol. 31: Cultural cross-fertilization
DECEMBER 2023 EDITION
Vol. 30: Living legends face demolition
NOVEMBER 2023 EDITION
Vol. 29: Sake: Keeping it pure
OCTOBER 2023 EDITION
Vol. 28: Japanese culture steeped in tea
SEPTEMBER 2023 EDITION
Vol. 27: Waka: The poetic origins of Japanese culture
AUGUST 2023 EDITION
Vol. 26: One-of-a-kind Japanese museums
JULY 2023 EDITION
Vol. 25: Destination Restaurants 2023
JUNE 2023 EDITION
Vol. 24: Small islands, big lessons
MAY 2023 EDITION
Vol. 23: Hiroshima: From rubble to symbol
APRIL 2023 EDITION
Vol. 22: 1923 Great Kanto Earthquake: Remembering and learning
MARCH 2023 EDITION
Vol. 21: Accelerating progress
FEBRUARY 2023 EDITION
Vol. 20: International House, center for the world
JANUARY 2023 EDITION
Vol. 19: The magic of gifts, a borderless tradition
DECEMBER 2022 EDITION
Vol. 18: Okinawa then and now: Roots and modern gems
NOVEMBER 2022 EDITION
Vol. 17: Female creators design our future
OCTOBER 2022 EDITION
Vol. 16: Traditional crafts: Charms amid change
SEPTEMBER 2022 EDITION
Vol. 15: Shigeru Ban's designs for disasters
AUGUST 2022 EDITION
Vol. 14: Saving the seas: The way forward
JULY 2022 EDITION
Vol. 13: Destination Restaurants 2022
JUNE 2022 EDITION
Vol. 12: Invitation: Art festivals for fun and future
MAY 2022 EDITION
Vol. 11: Journeys toward a sustainable future
APRIL 2022 EDITION
Vol. 10: Mottainai: The old spirit of making things renewed
MARCH 2022 EDITION
Vol. 9: Architecture for the ages: Preserving past for future
FEBRUARY 2022 EDITION
Vol. 8: Next leaps for all humankind
JANUARY 2022 EDITION
Vol. 7: Cutting edges: The art of revitalizing regions
DECEMBER 2021 EDITION
Vol. 6: Ethnic harmony: The culture of the Ainu
NOVEMBER 2021 EDITION
Vol. 5: Women building a sustainable future
OCTOBER 2021 EDITION
Vol. 4: Sustainability challenges reflected in art’s mirror
SEPTEMBER 2021 EDITION
Vol. 3: Harnessing fashion’s power to change
AUGUST 2021 EDITION
Vol. 2: On wood and its ties to our lives
JULY 2021 EDITION
Vol. 1: Our planet, Our plans
JUNE 2021 EDITION