Vol. 47: Rebuilding Noto stronger and better

APRIL 2025 EDITION
PHOTO：JUN YOSHIZAWA

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Lacquer artist applies craft spirit to Noto’s revival

Two chefs work toward Noto’s recovery through cuisine

Noto bus tour supports hopes for reconstruction

Architects build hope in the Noto disaster area

Destination Restaurants

French restaurant explores Okinawan ingredients

Mission: Sustainability

Muji has been sustainable from the beginning

Vol. 47: FROM THE EDITOR

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EXECUTIVE PRODUCER:: MINAKO SUEMATSU

EDITOR IN CHIEF:: YOSHIKUNI SHIRAI

DIRECTOR:: AYUMI KIMURA

MANAGING EDITOR:: MARIANGELES DEJEAN

MANAGING EDITOR:: AYAKO NAKANO

DESIGN DIRECTOR:: QULLO & CO.

WEB DESIGNER:: ERIKO OZAKI

WEB DEVELOPER:: TAKAAKI OGURA

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