![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_01_01.jpg)
Hosokawa family’s 500-year cultural labor of love
![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_02_02.jpg)
Japan’s traditional crafts are also technical arts
![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_03_03.jpg)
Exhibition explores the appeal of traditional crafts
![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_04_01.jpg)
Mission: Exploring tradition’s fashionable future
Destination Restaurants
![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_05_01.jpg)
Fishmonger, chef collaborate on kaiseki cuisine
![](https://sustainable.japantimes.com/wp-content/uploads/2022/08/img_magazine_shirai.jpg)
FROM THE EDITOR
Sustainable Japan Award
![](https://sustainable.japantimes.com/wp-content/uploads/2022/09/img_magazine_16_07_09.jpg)
Sustainable Japan Award 2022