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Architect Kengo Kuma reapplies wood to create ‘spiritual sustainability’
![](https://sustainable.japantimes.com/wp-content/uploads/2021/07/img_magazine_vol02_02_01.jpg)
The cool, smooth touch of century-old wood This summer, experience life in a kominka
![](https://sustainable.japantimes.com/wp-content/uploads/2021/07/img_magazine_vol02_03_01.jpg)
From recycling to reuse: New market for old timber finds value in scrap wood
![](https://sustainable.japantimes.com/wp-content/uploads/2021/07/img_magazine_vol02_04_01.jpg)
Transforming forest into a cattle ranch. Shinrin no Bokujo shows how the dairy industry can save forests
![](https://sustainable.japantimes.com/wp-content/uploads/2021/07/img_magazine_vol02_05_01.jpg)
Bamboo products used by the Japanese since ancient times are full of wisdom for improving our lives