From the economic boom of the ’70s and ’80s to the collapse of the bubble economy and the ensuing “lost decade,” Bruce Stronach — Dean of Temple University Japan (TUJ)...
With the continuing rise of artificial intelligence technologies, the digital marketing firm Netyear Group Corp. announced last year that it would fully shift to generative AI in its services. “When...
Perhaps the primary issue in achieving sustainable targets is not an absence of awareness but a lack of something far more critical: gratitude. Most people think water simply exists, like...
Keiko Honda, who served as CEO and executive vice president of the World Bank Group’s Multilateral Investment Guarantee Agency for seven years to 2019, promoted environmental, social and corporate governance...
Small and medium-size enterprises (SMEs), which account for about 99% of all companies in Japan, play a vital role in supporting the economy as providers of employment and technological expertise....
Yamagata, the city selected in 2025 as the first Destination Region — a Japanese municipality The Japan Times wishes to tell the world about — is home to the first...
人工知能（AI）技術の進展を背景に、デジタルマーケティングを手がけるネットイヤーグループは昨年、生成AIを事業の中核に据える方針を打ち出した。 「私が約2年前に社長に就任した当時、生成AIが今後拡大する時期だったが、『これからはすべての経営資源を生成AIに…
リョービグループは、「パーパス」という概念が今日の経営において一般的になる以前から企業理念を確立しており、その信条は何十年にもわたり事業の方向性を示してきた。 日本の大手ダイカスト企業リョービの企…
Daiwa House’s strong points 1.CDP「Aリスト」2025年版で、世界27社のトリプルA企業の1社に選定 2.CO2削減や森林、水、資源など7項目で「環境負荷“ゼ…
'An Encouragement of Learning' Yukichi Fukuzawa, one of the leading educators of the Meiji Era and founder of Keio University, was a relative of Sueji Yamada, founder of The Japan...
The first issue of The Japan Times was published on March 22, 1897. The leading founders were President Sueji Yamada and Editor-in-Chief Motosada Zumoto, a former executive secretary to Prime Minister Hirobumi Ito.
Our goal is to commend individuals, companies, and organizations who have made advances in sustainable efforts, and we hope to convey their activities both domestically and internationally.
Presented by The Japan Times since 2021, Destination Restaurants seeks out Japan’s best restaurants beyond big cities, selected by Japanese experts with international diners in mind...
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