Developing responsible leaders through rigorous education is how Robert Chaytor believes we can create a more ethical and sustainable society. Having spent nearly two decades in international education over a...
With Japan facing the challenges of a declining population and a prolonged economic slump, the president of Keio University said the university must accelerate building a globally attractive educational environment...
Note: This story discusses mental troubles and suicide. The word “health” generally conjures images of clean eating and regular exercise. But beyond physical health, mental health is an often-neglected facet...
Knowledge-sharing businesses give people new potential to utilize their expertise and work flexibly across different sectors and life stages. Front-runner VisasQ Inc. operates a matchmaking platform for experts in various...
Marking the 80th anniversary of the atomic bombing, Hiroshima hosted a powerful experiential program called Peace in the Dark where participants could quietly reflect on the meaning of peace. Held...
Nestled in the mountains of Kyoto’s Tango region lies Wakuden no Mori, a place that is far more than a tourist destination or a fine-dining spot. It is an ecosystem...
ナレッジプラットフォームのビジネスは、人々が専門知識を活用し、異なる分野やライフステージで柔軟に働くことを可能にする新たな可能性がある。 ビザスクはこの分野の国内での先駆者であり、様々な業界の専門家とアドバイスが必要な企業をマッチングするプラットフォームを…
東京ガスには社会的な責任意識が根付いている。それは、社会インフラの重要な部分であるガスを供給しているからだけではなく、「日本資本主義の父」と呼ばれる人物によって設立されたからだ。 東京ガスは188…
ジャパンタイムズが主催する「Destination Restaurants 2025」の授賞式が5月末、東京・麻布台ヒルズで開催された。食を通じて街おこしの起点となるような地方の10店が選ばれ、今…
'An Encouragement of Learning' Yukichi Fukuzawa, one of the leading educators of the Meiji Era and founder of Keio University, was a relative of Sueji Yamada, founder of The Japan...
The first issue of The Japan Times was published on March 22, 1897. The leading founders were President Sueji Yamada and Editor-in-Chief Motosada Zumoto, a former executive secretary to Prime Minister Hirobumi Ito.
Sunday, April 20, 10:30 am - 4:00 pm
4月20日（日）10時30分～16時
Tuesday, November 5, 2024, 18:00 to 21:00 JST
Vickie Skorjie & Bill Cleary
Our goal is to commend individuals, companies, and organizations who have made advances in sustainable efforts, and we hope to convey their activities both domestically and internationally.
Presented by The Japan Times since 2021, Destination Restaurants seeks out Japan’s best restaurants beyond big cities, selected by Japanese experts with international diners in mind...
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