Vol. 53: FROM THE EDITOR

Ceramics, lacquerware, wo-odwork, bamboo crafts, metalwork, textiles: Japan’s traditional crafts, passed down from generation to generation, remain vibrant today. Some 237 traditional crafts are officially designated as such by the national government. Each involves techniques and methods born out of the local environment, climate and history.

Visitors to Japan have numerous opportunities to experience these traditional crafts. Perhaps one of the best is when they go to Japanese restaurants. From the noren curtains hanging in entranceways to the furnishings and decor of the interiors, Japanese restaurants have dozens of traditional crafts on display.

Tableware is one of the most important — and one that tourists not only look at but also touch and may even drink from. While the food served at such restaurants is of course important, it is the tableware that allows you to truly appreciate the chef’s sense of style and the season.

For this special edition we take a close look at tableware, the traditional craft that is perhaps closest to us all.